Rebecca’s books highlight the integration of science research and bold flavor in fighting chronic illness. Now, The Cancer-Fighting Kitchen Course offers everyone a hands on, community oriented approach to creating their own personalized anticancer diet plan, during treatment and beyond.

Click here to view the course.  

What people are saying: 

"Rebecca Katz is magic. I personally recommend all her books, and especially this on line course. Have fun learning about healthy anti-cancer eating; join a like minded community; and best of all, spend time in the kitchen with Rebecca."

-Pat Wetzel  Founder, Anti-Cancer Club

“The Cancer-Fighting Kitchen is an incredibly rich and satisfying resource — it is a must for people living with and beyond cancer. This online course will have a profound impact on the health and well-being of all who partake."

-Donald I. Abrams, MD   Chief, Hematology-Oncology, San Francisco General Hospital; Professor, Department of Medicine, University of California, San Francisco (UCSF); Integrative Oncology, UCSF Osher Center for Integrative Medicine

"Rebecca Katz has produced an invaluable resource. Instead of telling patients to “just eat a balanced diet,” we can show them how to control disease and optimize health with delicious, nourishing food from The Cancer-Fighting Kitchen.”

-Andrew Weil, MD  Founder and Program Director of the Arizona Center for Integrative Medicine, The University of Arizona